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This is a gloriously summery chopped salad that's perfect for when the sun is shining. Or when it's not. Give it a go.

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Hawaiian pizza is divisive. But there's no arguments about how delicious this ham and pineapple pizza-ish sarnie is.

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Inspired by Welsh Rarebit, these cheesy home-baked scones topped with sage-fried eggs are the perfect weekend brunch, especially when served with ham and lots of Worcestershire sauce as they are here.

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Homemade empanadas make any occasion better. We've stuffed these flaky pastry pockets with gentle caramelised onions, ham, and cheese. Yum.

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The ultimate breakfast hack to use up leftover naan from your takeaway. Topped with a perfectly runny British Lion egg yolk, you don't want to miss out on this!

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The tastiest little croque you'll ever eat with a special spicy white sauce and grated gruyère. Stepping up your brunch game.

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The naughtiest Christmas sarnie about. The sweet cranberry sauce, the oozing brie, and thick ham. It's all in the combo. So simple. So good.

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When you fry Parma ham, the flavour completely changes. It is saltier and nuttier; the perfect thing to add to a carbonara.

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A banging surf n' turf combo - the salty Parma Ham works an absolute charm with the fish.

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Smoky, savoury, and endlessly versatile. From sandwiches to pasta bakes, add a bit of ham to transform your favourite dish.

Ham Recipes

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