Courgette Baba Ganoush
A baba ganoush-inspired dip made from chargrilled courgettes instead of aubergine. It's the perfect summer dip recipe.
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Serves
4
Courgette
Fresh Mint
Garlic Clove
Tahini
Lemon
Ground Cumin
Chilli Flakes
Sumac
Pitta Bread
Olive Oil
Salt
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Notes (2)
K
Karen R.
5 days ago
Really enjoyed it. Had it with the beetroot pesto & yogurt and home made crispy pitta breads. Really fresh and tasty. Defo making it again.
M
Max W.
8 months ago
This was absolutely delicious - so creamy and rich! Didn’t have any sumac or cumin, so used za’atar instead. 10/10