Juicy Pulled Chipotle Chicken
This smoky, spicy pulled chicken is ridiculously juicy and endlessly versatile. Pile it into tacos, rice bowls or toasties for pure weeknight joy.
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Serves
6
Onion
Garlic
Peppers
Ground Coriander
Ground Cumin
Chipotle Paste
Tomato Purée
Chicken Stock
Boneless Skinless Chicken Thigh
Olive Oil
Salt
Black Pepper
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Notes (24)
P
Phoebe M.
3 days ago
this was good but way to much liquid
S
Sharmila S.
5 days ago
Very delicious, but 12 thighs for 6 portions was way too much so I only made 6 thighs. The water to chicken ratio was too much and it ended up watery (still tasty though). Now will cook some rice in the liquid for chipotle rice
M
Mob
21 hours ago
·Admin
Hi Sharmila! Thanks for giving this one a go, glad to hear you thought it was tasty. If you're left with a bit more liquid than you'd like at the end of the 25 mins in step 3 then you can absolutely leave it going for a bit longer to thicken!
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Lucinda B.
15 days ago
This was delicious and easy!
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Lilliana S.
16 days ago
This was delicious and definitely worth the time it takes to make, have portions of it in the freezer and can’t wait to eat it again soon!!
B
Billie A.
19 days ago
Very tasty. However, if using Gran Luchito chipotle paste, reduce the amount unless you like it high on spice
M
Michelle A.
6 days ago
wish I saw this before. I was so confident with the massive forkful I shoved in my mouth. It actually made me cry painful tears!
.
.
19 days ago
SO GOOD. added to rotation ☑️
K
Kealan M.
25 days ago
(edited)
loved this. bulked it up a bit with extra peppers and onions. Adding this to the regular meal list!
K
Kristie D.
a month ago
Love this. Went with 2 teaspoons of the chipotle paste and 2 extra tablespoons of tomato paste as we are a bit of a whimp on spice.
R
Ruby B.
a month ago
this tastes bloody bootiful. massive bonus is that there is virtually no washing up. woohoo
K
K I.
a month ago
Amazing recipe! 👍 I recommend adding a generous dollop of Greek yogurt on top when serving
P
Patricia E.
a month ago
Covered or uncovered?
K
K I.
a month ago
Uncovered so it can thicken I think
.
.
a month ago
really tasty. just added some avocado, cheese and tortilla
S
Sandy R.
a month ago
Loved this with the pineapple salsa!
R
Robert J.
a month ago
Sensational this. I cooked it for a few hours on extremely low. Easy, Cheap and full of flavour.
M
Megan T.
a month ago
does anyone have an alternative for chipotle paste? I don’t think they have it at my local super market
G
Grace I.
a month ago
What could I add instead of chipotle paste so that it’s suitable for my child too?
M
Mary L.
a month ago
Super tasty and spicy! I simmered the sauce for longer, about half an hour to thicken up. It was defo worth the wait :) defo having again!!
H
Holly B.
a month ago
would rather have g weight of chicken rather than x amount of thighs.
J
Jodie J.
a month ago
I was thinking the same thing
S
Soul W.
a month ago
it depends on how much you want to eat per serving right? 10 thighs across 5 serving is 2 each time or maybe just weigh them prior?
H
Holly B.
a month ago
More just so I know how much chicken breast to buy instead! easier to sub meats with g weight. (plus I’m not a thigh fan)
C
Camelia W.
a month ago
Can I batch cook this and freeze? I don’t want to eat the chicken every day for a full week 😄
M
Melinda L.
a month ago
Yep. I use Souper Cubes, they’re silicone trays and you portion it up & freeze it and then can create different dishes from it.
.
.
a month ago
Gorgeous, and can be added to so many other dishes.
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Lucy C.
2 months ago
(edited)
Delicious! Absolutely loved this meal and enjoyed eating it twice. The tacos recipe was excellent- we added tomatoes to the pineapple salsa and we cheated the other night and just made the loaded fries with frozen chips in the air fryer!
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.
2 months ago
Wasn’t a huge fan. Sauce never thickened up and lacked flavour for me.
K
Katherine W.
2 months ago
Very tasty and very easy to make. Loved by the whole family.
I substituted chicken breast fillets in place of thighs, just because I'd already thawed them. I also made some tortilla wraps and added a dollop of soured cream to finish it off. Definitely worth making.
B
Ben P.
2 months ago
Curious, can I sub chicken breasts?