Name: Spaghetti Hoops On Toast
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 4
Cuisine: British
Ingredients: Garlic Clove; Fennel Seed; Fresh Oregano; Tomato; Butter; Chilli Flakes; Tomato Purée; Paprika; Anelli; Vegetable Stock; Sugar; White Bread; Cheddar Cheese; Olive Oil; Salt

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Throwing it back to this after school fave, made with just one pan and a few ingredients. It’s comfort on a plate. Who doesn't love a double carb situation?

Spaghetti Hoops On Toast

Mince the garlic, lightly crush the fennel seeds in a pestle and mortar and finely chop the fresh oregano.

Heat butter and a drizzle of olive oil in a large/deep non-stick frying pan over a medium heat. Add in the garlic, crushed fennel seeds, fresh oregano and chili flakes to fry for 1 min.

Then stir in the tomato purée, freshly grated tomatoes and paprika, season with salt and cook for 4 mins.

Meanwhile, warm up your veg stock in a saucepan.

Add the dried pasta to the tomato pan along with the stock and sugar. Simmer for around 20 min stirring occasionally to stop the pasta from sticking.

Thickly slice, toast and butter your bread just before serving.

Pile the hoops on top of your toast and grate over your favourite cheese.

This was great. Easy to make and my 4 yo gobbled it up. Soo much healthier than tinned hoops!

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Sophie Mann

British

Veggie

Homemade
Spaghetti Hoops
On Toast

Spaghetti Hoops On Toast Recipe

Lunch

Mince the garlic, lightly crush the fennel seeds in a pestle and mortar and finely chop the fresh oregano.

Grate the tomatoes and discard the skin.

Heat butter and a drizzle of olive oil in a large/deep non-stick frying pan over a medium heat. Add in the garlic, crushed fennel seeds, fresh oregano and chili flakes to fry for 1 min.

Then stir in the tomato purée, freshly grated tomatoes and paprika, season with salt and cook for 4 mins.

Meanwhile, warm up your veg stock in a saucepan.

Add the dried pasta to the tomato pan along with the stock and sugar. Simmer for around 20 min stirring occasionally to stop the pasta from sticking.

Thickly slice, toast and butter your bread just before serving.

Pile the hoops on top of your toast and grate over your favourite cheese.

Fakeaway

Brunch

Comfort

Speedy

Family-Friendly

Garlic Clove

Garlic

Fennel Seed

Fresh Oregano

Tomato

Butter

Chilli Flakes

Tomato Purée

Paprika

Anelli

Vegetable Stock

Sugar

White Bread

Cheddar Cheese

Cheese

Olive Oil

Salt

Bread

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Throwing it back to this after school fave, made with just one pan and a few ingredients. It’s comfort on a plate. Who doesn't love a double carb…

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Spaghetti Hoops On Toast

Sophie Mann

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Spaghetti Hoops On Toast

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