A vegan twist on an exceedingly delicious Italian sandwich. Crispy tofu. Smoky peppers. Peppery rocket. Pesto spiked mayo. A total delight to eat.
Unlock this recipe
Start Your Free Trial
Unlock Mob Premium
Serves
4
Ciabatta
Firm Tofu
Plain Flour
Oat Milk
Vegan Basil Pesto
Panko Breadcrumbs
Vegan Mayonnaise
Tomato
Jarred Red Pepper
Rocket
Salt
Black Pepper
Vegetable Oil
Serves
4
Ciabatta
Firm Tofu
Plain Flour
Oat Milk
Vegan Basil Pesto
Panko Breadcrumbs
Vegan Mayonnaise
Tomato
Jarred Red Pepper
Rocket
Salt
Black Pepper
Vegetable Oil
Unlock Mob Premium
Press GO to start step-by-step mode and keep your screen awake as you cook.
Step 1.
Cut your ciabattas in half and toast cut side down in a dry frying pan.
Step 2.
Slice each tofu block into 6 thin slices.
Step 3.
Mix your flour, oat milk and 4 tbsp Sacla Vegan Pesto in a bowl until it forms a thick batter. Pour your panko breadcrumbs into a separate bowl.
Step 4.
Dip a tofu slice into your batter, then straight into the breadcrumbs so that it is fully coated. Repeat with your remaining tofu slices.
Step 5.
Heat a good glug of vegetable oil in a frying pan over a medium-high heat. Add your tofu slices and fry for 3 minutes on each side until crispy and golden. Remove from the pan and drain on a plate lined with paper towel.
Step 6.
Mix your remaining pesto with your vegan mayo in a bowl.
Step 7.
Slice your tomatoes and drain your jarred red peppers, patting dry with some paper towel if they feel a little wet.
Step 8.
Assembly time. Spread the base of your ciabatta with your pesto mayo, then top with your crispy tofu, red peppers, sliced tomato and rocket. Top with the other side of your bread, then serve.
Unlock Mob Premium
Did you like this recipe?
Be the first to leave a note
Hear from our customers
Mob Premium? It's like having a VIP pass to the coolest kitchen party online. Top chefs, killer recipes, and endless inspiration—all in one place.
Caitlin P
The most helpful recipe inspiration food-loving site to use day to day- often use recipes to cook for friends and they tell me how good it was- I don’t take the credit, credit is due to Mob!
Lucy P
Mob is the perfect source of inspiration for when I don’t know what to make – I can browse the site, pick something I like the look of, and have it on the table really easily.
Sonia M
Mob has a massive range of recipes that are guaranteed to hit every time. I can literally just pick something at random and know that it’ll be absolutely delicious.
Dylan F
Lots of recipes and great food content are uploaded all the time. Easy to make collections of recipe ideas. Really good search tool.
Georgia W
I would recommend Mob to my friends as it's an easy way to access fun recipes that suit every diet and lifestyle. They're recipes that you can 100% trust.
Reine F
Essential - health is wealth and life is too short to be eating boring meals.
Jazmyn C
Mob is my go-to when I don't know what to cook. The recipes are surprisingly simple and always get a great response. Thank you!
Tom W