Love cooking
Log In
Home
Home
Ingredients
Ingredients
Gyoza
Gyoza
All recipes
Browse All Recipes
All Recipes
Veggie
Vegan
Pescatarian
Meals
Breakfast
Brunch
Lunch
Dinner
Dessert
Snacks
Party food
Nutrition
Healthy
High-protein
High-protein smoothies
High-carb
Gut-friendly
Weeknight dinner
Dinner tonight
Speedy
Healthy
High-protein
Easy
Vegetarian
Chicken
Build-your-own dinner
Easy lunches
Lunch today
Packed lunches
Sandwiches & sandwich fillers
Work-from-home lunches
Build-your-own lunch
Family meals
Family Recipe Ideas & Meals
Cook once for you and your kids
Hidden Veg Recipes
Perfect Recipes For Picky Eaters
Last Minute Family Dinners
Freezable Family Dinners
Batch cooking
Get ahead
1 base, 3 different meals
Packed lunch recipes
Good to eat all week
Big batches for the freezer
Make-ahead breakfasts
Meal planning
Plan your week
Pre-made meal plans
30-min meal plans
High-protein meal plans
Healthy meal plans
Build your own
Try our new feature
Build your own
Gyoza Recipes
Little parcels of happiness. These Japanese dumplings can be steamed, fried, or both. Packed with fillings like pork, veg, or prawn, they’re perfect for dipping. Enjoy.
Chicken Gyoza Soup
30 mins
cook
Ben Lebus
Gyoza Peanut Noodles
25 mins
cook
Ben Lebus
Veggie